Hola! bienvenidos soy Stephanie y me gusta comer, bailar, hacer trenzas,dibujar ,preparar comida, hacer ejercicios,ir al circo, dormir, estar con mi familia, salir a con mis amiges y acariciar perros en la calle

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soy buena haciendo preparaciones dulces como pie de limón alfajores, cuchuflis, panqueques etc, hacer malabares, practicar lyra y la habilidad en las manos me permite cada vez más perfeccionarme haciendo trenzas

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actualmente me dedico a hacer trenzas africanas en conjunto con mi cuñada, en la pagina enredando flow se pueden agendar horas. y vendo cuchuflis rellenos con manjar y bañados con chocolate y chispas de colores.

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To help you get started, here are a few questions:

• Why are you blogging publicly, rather than keeping a personal journal?
• What topics do you think you’ll write about?
• Who would you love to connect with via your blog?
• If you blog successfully throughout the next year, what would you hope to have accomplished?

You’re not locked into any of this; one of the wonderful things about blogs is how they constantly evolve as we learn, grow, and interact with one another — but it’s good to know where and why you started, and articulating your goals may just give you a few other post ideas.

Can’t think how to get started? Just write the first thing that pops into your head. Anne Lamott, author of a book on writing we love, says that you need to give yourself permission to write a “crappy first draft”. Anne makes a great point — just start writing, and worry about editing it later.

When you’re ready to publish, give your post three to five tags that describe your blog’s focus — writing, photography, fiction, parenting, food, cars, movies, sports, whatever. These tags will help others who care about your topics find you in the Reader. Make sure one of the tags is “zerotohero,” so other new bloggers can find you, too.